Altitude: 1450 - 1600 MASL
Preparation: Washed
Location: Tarime District, Northern Tanzania
Variety: Kent & N39
Profile: Chocolate, honey, mandarin
This Coffee comes from a group of producers in the Tarime District that focus exclusively on high grade specialty coffee. They believe by improving the quality of their coffees can help themselves and the local community create a better income. Strict cherry sorting is carried out to ensure only the very best cherries are used and inferior quality cherries removed. The pulping and washing process is closely supervised, before the parchment is moved to the drying tables for slow sun drying on the famous African beds. Here is it regularly turned and protected from the harsh midday sun.
It sounds strange to describe a coffee as very drinkable (shouldn’t they all be??) but this one is just so sweet and easy to drink that I think we have to. Chocolate is a flavour usually much more associated with coffees aimed more for espresso than filter but this one has a beautiful milk chocolate sweetness that makes it a real joy to drink. Definitely a coffee that you can drink every day
Altitude: 1450 - 1600 MASL
Preparation: Washed
Location: Tarime District, Northern Tanzania
Variety: Kent & N39
Profile: Chocolate, honey, mandarin
This Coffee comes from a group of producers in the Tarime District that focus exclusively on high grade specialty coffee. They believe by improving the quality of their coffees can help themselves and the local community create a better income. Strict cherry sorting is carried out to ensure only the very best cherries are used and inferior quality cherries removed. The pulping and washing process is closely supervised, before the parchment is moved to the drying tables for slow sun drying on the famous African beds. Here is it regularly turned and protected from the harsh midday sun.
It sounds strange to describe a coffee as very drinkable (shouldn’t they all be??) but this one is just so sweet and easy to drink that I think we have to. Chocolate is a flavour usually much more associated with coffees aimed more for espresso than filter but this one has a beautiful milk chocolate sweetness that makes it a real joy to drink. Definitely a coffee that you can drink every day
“I take it kinda slow,
with a whole lot of soul
Don’t move it too fast
Just make it last.”
